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Brass Lagan with Kalai

Regular price $70.00

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Size

50 in stock

The brass lagan with kalai is a must-have for anyone who loves traditional cooking. Perfect for slow-cooked meals like biryanis, stews, or festive dishes, this wide, heavy-bottomed utensil ensures even heat distribution for perfect results. Lined with food-safe kalai, it combines health-conscious cooking with durability. Its robust brass construction provides excellent heat retention, while the wide surface makes stirring and mixing easy.

Dimensions (LxBxH): 20x20x9 CM

Weight: 730 g

Features

* Wide surface for even heat distribution.
* Lined with kalai (tin coating) for safe food preparation.
* Ideal for slow-cooked meals and festive dishes.
* Durable brass construction ensures longevity.
* Perfect for traditional and modern kitchens.

Materials

* Brass

Dimension

Product Care

* Handwash using mild dishwashing soap and warm water. Avoid the use of harsh detergents or abrasive scrubbers for cleaning.
* Pat dry immediately after washing to prevent water marks and tarnish.
* Always store your brass utensils in a cool, dry place, away from moisture.
* Use Pitambari powder occasionally to restore and maintain the shine of your utensils.

Styling Tips

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